A Dozen Cousins

Cavatappi crémeux au pesto

Cavatappi crémeux au pesto - Main image
$6 $11.99 In stock

Category: Bol de légumes

Dites bonjour à votre nouveau plat préféré ! Des cavatappi parfaitement cuits, enrobés d'un crémeux pesto au basilic et au parmesan, font de ce bol un véritable délice. Nous l'avons généreusement garni de tous nos légumes favoris — épinards, brocoli-rave et tomates rôties — pour un repas riche en vitamines A, C, K, magnésium et fer. Le tout est surmonté de chapelure toastée au citron et d'une pincée de flocons de piment rouge pour un croquant relevé et satisfaisant. Pasta la vista, les amis !

Customer Reviews (4.6 / 5 · 25 reviews)

Madison U. ★★★★★

The parmesan pesto is rich without being heavy, and the cavatappi keeps a nice bite instead of turning mushy. I polished off the whole bowl in one sitting and was honestly a little sad it was gone.

John ★★★★★

That creamy pesto clings to every little twist of the cavatappi and the parmesan really comes through without being too heavy. I've had a few of these veggie bowls and this one's easily the tastiest.

Aurora ★★★★★

The parmesan in the pesto really comes through, and the cavatappi is cooked just right—not mushy at all. I threw in some extra roasted veggies and it made a solid lunch that actually kept me full until dinner.

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